2019-2020 Graduate Catalog 
    
    Sep 18, 2020  
2019-2020 Graduate Catalog [Archived]

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AHS 631 - Advanced Food Service Management Supervised Practice

5 credits
Supervised practice in management of food service systems in hospitals, or long term care. 


Prerequisites
C or better in AHS 430

Note
Open to dietetics students only. Twenty-hour weekly clinical assignment.
When Offered
Every Spring


Click here for the Fall 2020 Class Schedule

Click here for the Spring 2020 Class Schedule

Click here for the Summer 2020 Class Schedule




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